A breakfast sandwich gets better when it has a crisp layer, a soft egg, melted cheese, and a good sauce. This version turns freezer favourites into a weekend-style breakfast.
What You Need
- Crispy chicken strips, patties, or nuggets
- Eggs
- Cheese slices
- English muffins, buns, or biscuits
- Butter or mayo
- Hot sauce, honey, or chipotle sauce
How To Make It
- Cook the crispy chicken until hot.
- Toast the bun or muffin.
- Cook the egg to your preferred style.
- Stack sauce, chicken, egg, and cheese.
- Press gently and serve while warm.
Sacks tip: A little honey with hot sauce gives the sandwich a sweet heat finish.